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Discover the joy of making your own chocolates in Paris with a 45-minute hands-on workshop. Enjoy tastings, museum access, and sweet souvenirs.
A Sweet Adventure in Paris: A Review of the ‘Learn to Make Your Own Chocolates’ Workshop
If you’re craving a fun, interactive experience during your Paris trip that combines hands-on activity with the city’s famed chocolate scene, the “Workshop in Paris: Learn to Make Your Own Chocolates” might just be the treat you’re looking for. Offered at the Choco Story Museum, this 45-minute session promises to teach you how to dip, decorate, and craft your own chocolate treats, all under the guidance of a professional chocolatier. As an experience that appeals to both adults and kids over seven, it’s designed to be a sweet break from sightseeing while giving you a tangible souvenir to take home.
One aspect we really appreciate about this workshop is its intimate size, limited to just 15 participants. This means you won’t be lost in a crowd, and the chocolatier can give more personalized attention—something reviewers frequently noted as a plus. The inclusion of museum access and tastings adds extra value, turning a simple workshop into a mini-day of indulgence. That said, it’s worth mentioning that some guests felt the experience leaned more toward dipping and decorating rather than full-scale chocolate-making, which might influence expectations.
This experience is ideal for families, chocolate lovers, or anyone curious about the craft behind those delicious squares. If you’re seeking a memorable, hands-on activity that combines learning with tasting and takes only about an hour, this tour is worth considering. However, keep in mind the importance of punctuality—late arrivals aren’t accommodated—and that the event is non-refundable once booked.


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Upon arriving at the designated meeting point—28 Bd de Bonne Nouvelle—you’ll meet your chocolatier and enter the cozy, engaging space of the Chocolate Museum. The workshop lasts roughly 45 minutes, during which the guide will lead you through the dipping technique, decorating your chocolates with various toppings, and creating personalized chocolate bars. The real focus here is on decoration rather than traditional chocolate making, which some guests found to be more of a dipping and decorating experience.
A notable point is the small group size, capping at just 15 participants. This setup allows for more interaction with the chef, who, by some accounts, is friendly and patient—though a few reviews mention instances where the guide seemed less engaging or, in some cases, unprofessional. One reviewer specifically critiqued the workshop leader’s attitude, describing him as rude and dismissive towards children, which highlights the importance of managing expectations.
Beyond the workshop, the ticket grants access to the self-guided museum exhibition, which boasts numerous tastings. Guests have mentioned enjoying the variety of chocolates and the visual appeal of the museum’s models and displays. The tastings serve as both an educational tool and a delightful way to sample the different chocolates on offer. It’s the perfect complement for those interested in understanding the broader context of French chocolate-making.
Timing is key—arrive at least 15 minutes early to avoid missing your slot, as latecomers aren’t admitted. The session is designed for kids aged seven and above, with minors under this age not permitted in the workshop room. Children between 7 and 10 must be accompanied by an adult who also needs a ticket, which makes it suitable for family outings.
The workshop is priced at $59.29 per person, a rate that covers all materials, the experience, and the chocolates you make. Considering you’ll bring home about 250-300g of your handcrafted chocolates, the price offers decent value, especially for a unique Parisian souvenir. Guests often comment on the quality and tastiness of the chocolates—many leaving with a smile and a bag full of their creations.
Looking at the reviews, the majority are positive, with many emphasizing the friendly staff and fun atmosphere. “My son and husband really enjoyed this activity,” noted one reviewer, adding that they appreciated the delicious chocolates and the souvenir apron provided. Several guests found the experience to be a great indoor activity suited for families, especially if the weather outside isn’t ideal.
However, not all reviews are glowing. Some guests found the museum lacking in interactive or engaging exhibits, describing it as “not very impressive” or “more of a dipping than a full chocolate-making class.” There are also reports of disappointing interactions with the guide, with one guest recounting an instance where the instructor was perceived as aggressive and unkind to a child.
While many appreciated the hands-on nature of the workshop, a few critics felt it lacked depth in terms of the actual chocolate-making process—focusing more on decorating than understanding how chocolate is produced. This is worth considering if you’re hoping for a detailed behind-the-scenes look at chocolate craft, as this experience is more about decorating and personalizing chocolates.
At around $60, this experience is moderately priced for a Parisian activity that combines both a museum visit and a hands-on workshop. The inclusion of tastings, souvenirs, and personal interaction makes it a compelling choice for families and chocolate enthusiasts. However, some guests felt the experience was more superficial than expected—more about dipping and decorating than a true chocolate-making course. If you’re after a detailed behind-the-scenes look at chocolate production, you might want to explore other options, but if you’re simply looking for a fun, engaging activity that culminates in a sweet takeaway, this hits the mark.

This workshop is perfect for families seeking a fun, indoor activity that appeals to children over seven, thanks to its interactive nature. It’s also suitable for couples or groups of friends wanting a brief, light-hearted experience with a sweet reward. If your goal is to learn basic decorating techniques with a professional guide, and you enjoy sampling chocolates while exploring a museum, this experience offers good value.
On the flip side, if you’re a serious chocolate connoisseur expecting a deep dive into the production process or highly personalized crafting, you might find this experience a little light. Also, those concerned with professionalism should be aware that some reviewers have had less-than-ideal interactions with the instructor.

The Workshop in Paris: Learn to Make Your Own Chocolates offers a delightful, beginner-friendly introduction to chocolate decoration with the bonus of museum access. It’s a charming, family-oriented activity that balances fun, education, and delicious treats—provided you set your expectations accordingly. The small group size enhances the experience, making it more personal, and the opportunity to take home your own chocolates is definitely a highlight.
While it may not satisfy those seeking an in-depth chocolate-making course, it’s a wonderful way to indulge in Paris’s legendary sweet culture in a relaxed, engaging environment. Whether you’re a chocolate-lover or a family with kids, this experience will leave you with tasty memories and a bag of your handcrafted goodies.
Is the workshop suitable for children?
Yes, children aged 7 and above can participate, though children under 7 are not allowed inside the workshop room. Kids between 7 and 10 must be accompanied by an adult with a ticket.
How long does the workshop last?
It lasts approximately 45 minutes, giving you just enough time to dip, decorate, and enjoy the process without feeling rushed.
What’s included in the price?
Your ticket includes all the chocolate-making equipment, the chocolates you create (about 250-300g to take home), and access to the museum with tastings and virtual demonstrations.
Can I buy additional toppings?
Some reviews mention that options for toppings and add-ins are limited, which might be a consideration if you’re hoping for a wide variety. The experience mainly focuses on decorating with available toppings.
Are there any age restrictions?
Yes, only participants aged 7 and older can attend the workshop. Late arrivals won’t be admitted, so punctuality is key.
What should I do if I arrive late?
Unfortunately, late arrivals won’t be allowed into the workshop, as per the policy. It’s best to arrive 15 minutes early to ensure entry.
Is this experience suitable for non-French speakers?
Most reviews suggest the guide communicates in English, but some guests noted that instructions might be more detailed for French speakers. It’s generally accessible for English-speaking visitors.
Can I cancel or change my booking?
No, this experience is non-refundable and cannot be changed once booked, so plan accordingly.
Where do I meet for the workshop?
The meeting point is at 28 Bd de Bonne Nouvelle, 75010 Paris. It’s near public transportation, making it convenient to reach.
To sum it up, this workshop offers a charming, accessible way to experience Paris’s famed chocolate culture firsthand. It’s best suited for families, casual chocolate lovers, or anyone looking for a brief, playful activity in the city. While it might not be the most comprehensive chocolate course, it delivers a satisfying blend of fun, flavor, and souvenirs—all wrapped up in a cozy museum setting.