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Join a personalized 2-hour pizza-making class in Milan with a passionate chef. Learn authentic techniques, enjoy Italian wine, and savor your homemade creation.

If you’re visiting Milan and craving a taste of genuine Italian cuisine, this pizza-making class offers an inviting, hands-on way to get your culinary feet wet. Rated a perfect 5.0 based on 83 reviews, this experience is highly praised for its friendly atmosphere, expert guidance, and delicious results. It’s a perfect activity for couples, small groups, or anyone eager to learn the secrets behind Italy’s most beloved dish in a relaxed setting.
What we love most about this experience is how personalized and engaging it appears to be. Led by the charismatic chef Armando, you’ll not only master the art of making a perfect dough but also get a glimpse into Italian food culture. Plus, all ingredients and drinks are included, so there’s no need to worry about additional costs or bringing your own supplies. However, one thing to consider is the location—though close to public transportation, it’s in a cozy, somewhat compact studio that might feel a little tight for larger groups.
This tour is ideal for food lovers, aspiring chefs, and travelers who want a fun, authentic activity that ends with a satisfying meal. If you’re after a memorable, immersive experience that combines learning, culture, and delicious food, this class ticks all those boxes.

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The class takes place inside a private pizza studio in Milan, which is described as cozy and charming. While the reviews highlight its quaint, personal touch, some mention the space is small—so if you’re part of a larger group, it might feel a bit tight. The studio’s ambiance is warm and welcoming, with Italian music softly playing in the background, creating an authentic Italian vibe that instantly makes you feel at home.
Armando is the star of the show, according to countless reviewers. He’s described as warm, funny, and engaging, making the process of learning to make pizza both enjoyable and accessible. His passion for Italian cuisine is evident, and he goes the extra mile to explain the differences in pizza styles across Italy, sharing little stories and fun facts along the way.
One reviewer enthused, “Armando made the experience fun and this is one of our favorite experiences of our trip.” Another called him “knowledgeable, funny, passionate about food and about pizza,” which perfectly captures his role as both instructor and entertainer.
The core of the class involves making the dough from scratch—a process that many reviewers found rewarding. Armando demonstrates how to knead the dough properly and toss it like a pro, with plenty of tips to replicate at home. You’ll also prepare a simple, flavorful tomato sauce and learn how to top your pizzas just right.
Some insights from guests include:
It’s not just about following a recipe; Armando shares fun facts and Italian culinary nuances that deepen your appreciation of this iconic dish.
Participants get single-use gloves, all necessary equipment, and high-quality ingredients. The process is interactive—you’re actively involved in shaping, topping, and baking your pizza. Reviewers mention that the class is very engaging, with Armando making sure everyone gets a turn to stretch the dough.
Once your pizzas are baked to golden perfection, the best part begins: sitting down to enjoy your own creation, paired with a tasty glass of Italian wine. Many guests say the pizza was extraordinarily fresh, flavorful, and a true taste of Italy.
The experience includes dinner or lunch—depending on your schedule—and features Italian wine and bottled water. Guests appreciate that all drinks are included, which enhances the convivial atmosphere. One reviewer mentioned that Armando provides wine or drinks of your choice, making the meal feel relaxed and celebratory.
At $74.65 per person, this experience offers good value considering the personalized attention, the quality of the ingredients, and the opportunity to learn a new skill. It’s a far more meaningful souvenir than a typical tourist gift, leaving you with practical know-how to recreate authentic Italian pizza at home.
While most reviews are glowing, some mention that the studio can be small and simple, and it may feel cramped with more than 10-15 people. Also, it’s worth noting that the location, although near public transportation, might be a bit of a journey from the city center for some travelers.

If you’re looking for an authentic, hands-on culinary activity that combines learning with fun, this class hits the mark. It’s especially suited for small groups, couples, or solo travelers eager to connect with Italian culture through food. Foodies who love to cook or anyone wanting a memorable experience to take home—both literally and figuratively—will find this class rewarding.
Travelers who appreciate local insights and enjoy hearing stories about Italy’s culinary traditions** will also get more from this experience. And of course, those wanting a delicious meal at the end of it all? Definitely.

This pizza-making class in Milan offers an engaging, authentic, and delicious journey into Italian cuisine. Led by the passionate Armando, guests leave with new skills, a deeper appreciation for Italy’s pizza tradition, and a tasty meal to savor. The intimate setting, inclusive drinks, and hands-on approach make it a fantastic choice for small groups, couples, or solo travelers who want to connect with local culture in a relaxed environment.
While the space might be cozy, it creates a warm, personal vibe that many find charming and genuine. The experience delivers excellent value—combining education, fun, and a satisfying meal—making it a standout activity for those eager to take a piece of Italy home with them.
Whether you’re a pizza novice or a seasoned enthusiast, this class is a delightful way to spend a couple of hours—and you’ll walk away with more than just a full belly, but a new recipe to impress friends back home.

Is this experience suitable for beginners? Yes, the class is designed to teach pizza-making from scratch, suitable even for beginners. Armando explains techniques clearly, making it accessible for all skill levels.
Are ingredients and drinks included? Absolutely. All ingredients, equipment, and drinks—including Italian wine—are included in the price.
What’s the location of the class? The class begins at Via Brentonico, 5c, in Milan, which is near public transportation. It’s a cozy studio with a warm atmosphere.
How long does the class last? The experience lasts approximately 2 hours, making it a perfect short activity that fits easily into a day of sightseeing.
Can I cancel if my plans change? Yes, there’s a free cancellation policy if you cancel at least 24 hours in advance.
Is this activity good for couples? Definitely. The small-group setting and intimate atmosphere are ideal for couples looking to do something fun together.
Are dietary restrictions accommodated? The description doesn’t specify, but since all ingredients are provided, it’s best to inquire directly if you have specific dietary needs.
Will I be making just one pizza? The class focuses on making your own pizza, so expect to craft at least one, perhaps more, depending on the group size and pace.
Can I take home the recipe? While it’s not explicitly stated, many guests leave with tips and the knowledge to make pizza at home. You might want to ask your instructor for the recipe.
Is this experience suitable for kids? The reviews suggest the class is best suited for adults or older children who can participate actively and follow instructions.
This highly-rated, authentic pizza class in Milan offers a perfect blend of learning, fun, and delicious food—an experience that’s sure to be a highlight of your trip.