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Experience a private tasting of premium olive oils and wines in Emilia-Romagna, Italy. Discover authentic flavors, expert-guided tastings, and local traditions for a memorable food journey.

If you’re exploring Italy’s Emilia-Romagna region and want to truly savor its culinary soul, a private tasting experience of extra virgin olive oil and wine could be just what you need. This tour, offered by Palazzo di Varignana, promises an intimate, expertly guided exploration of regional flavors amid stunning countryside views. The entire experience lasts about an hour and a half, making it a perfect addition to a day of sightseeing or a relaxing escape from the busy tourist spots.
One aspect we particularly appreciate about this experience is its focus on authenticity. You’re not just sampling products; you’re gaining insights into the land, the traditions, and the passion that go into producing each bottle and jar. Plus, the tour is private, so you can enjoy your tasting at your own pace without feeling rushed. However, it’s worth noting that the experience is held at specific times in Italian and English, so planning ahead is advisable to fit your schedule.
This tasting tour suits travelers who love foodie experiences that go beyond the typical. If you’re eager to learn about local products, appreciate quality wines and oils, and enjoy a personal touch, this private session aligns well with those desires. Keep in mind that you’ll be visiting a farm, and the experience involves a sit-down tasting—so it’s less about sightseeing and more about savoring flavors and learning stories behind them.
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Your journey begins at Via Ca’ Masino, 1091, Castel San Pietro Terme, a charming area surrounded by Emilia-Romagna’s lush landscape. The venue, Palazzo di Varignana, is known for its serene atmosphere and high-quality culinary offerings. Once you arrive, you’ll find yourself in a setting that feels both exclusive and welcoming—ideal for a relaxed tasting session.
The tour lasts approximately 90 minutes, starting with an introduction from the hosts, who are passionate about showcasing their land’s finest products. Expect a personalized approach—since it’s a private experience, guides can tailor the tasting to your interests, whether you’re more into wines, oils, or both.
The core of the session involves sampling extra virgin olive oils alongside local wines. This isn’t just about tasting; it’s about understanding what makes Emilia-Romagna’s produce stand out. You’ll learn how olive oil is carefully crafted, emphasizing quality and tradition. The oils are described as “authentic,” indicating that they come from local farms dedicated to preserving traditional methods.
Your guides will lead you through a selection of wines, likely showcasing regional varieties. The experience aims to highlight the excellence of local wines and their perfect pairing with the oils and regional delicacies served during the tasting. A reviewer noted the experience as “really beautiful,” and appreciated the guided aspect, which added depth to the tasting.
Expect to be guided through a sensory journey—sipping, smelling, and sometimes even touching the products. The focus is on authenticity and tradition, so you’ll learn about the land’s history, the careful harvesting processes, and what makes each product unique.
One reviewer shared that the experience involved a “guided visit with a tasting,” noting that the hosts made it special with their attention and passion. They appreciated the way the guides shared stories, making the tasting more meaningful. The oils are described as “delicious,” and the wines as “excellent,” indicating a high-quality selection that justifies the modest price point.
The tour operates at specific times in Italian (12:00 pm and 7:30 pm) and English (11:00 am and 5:30 pm). Confirming your preferred time in advance is recommended. The experience is entirely private—only your group joins—making it suitable for couples, friends, or small family groups seeking a more personalized and relaxed atmosphere.
The activity includes a mobile ticket, making it easy to manage your plans. Service animals are allowed, which is a considerate touch for travelers with pets.
Given the cost of approximately $31 per person, this experience offers a good balance of authenticity, intimacy, and educational value. It’s a chance to taste some of Emilia-Romagna’s best products without the crowds that often accompany larger tours. Travelers have praised the knowledge of the guides and the quality of the products, with one reviewer calling it “a beautiful experience.”

This tasting experience is ideal for culinary enthusiasts who want to deepen their understanding of local products. If you’re traveling in Emilia-Romagna, which is famous for its food and wine, this is a fantastic way to connect with the region’s traditions on a personal level. It’s also perfect for those looking for a quiet, private activity—no noisy crowds or hurried schedules—just an authentic, relaxed taste of land and culture.
It’s also an excellent choice if you love learning from passionate guides and appreciate expert-led tastings. Whether you’re a solo traveler, couple, or small group, the private nature ensures you can engage and ask questions freely, enriching the experience.
However, keep in mind that this is a tasting-focused activity with a set schedule, so if you prefer extensive sightseeing or outdoor activities, you might want to combine it with other experiences. Also, if you’re sensitive to timing or language, confirm the schedule and language options beforehand.

For less than thirty-five dollars, this private olive oil and wine tasting in Emilia-Romagna offers a compelling glimpse into the region’s culinary heritage. The focus on authentic products, expert guidance, and personal attention makes it a worthwhile investment for anyone eager to understand Italy’s gastronomic traditions firsthand.
You’ll love the quality of the tastings, the relaxed environment, and the stories behind each product. Whether you’re a dedicated foodie or simply someone curious about regional flavors, this experience provides educational richness combined with delightful flavors.
While it doesn’t include extensive sightseeing or free-flowing tastings, what you do get is a focused, intimate session that leaves you with knowledge—and maybe even some new favorites—by the end.
For travelers who value authenticity, expert guidance, and a personal touch, this tour stands out as a highlight in Emilia-Romagna’s culinary landscape.

Is this a private tour?
Yes, the experience is exclusively for your group, allowing for a relaxed, personalized tasting.
What languages are available for the tour?
Tastings are held in both Italian and English, at scheduled times. Be sure to check the program for your preferred language.
How long does the tour last?
The tasting lasts approximately 90 minutes, offering ample time to enjoy and learn about each product.
What is the starting point of the tour?
It begins at Via Ca’ Masino, 1091, Castel San Pietro Terme, Italy.
Can I cancel the experience?
Yes, free cancellations are allowed up to 24 hours in advance for a full refund.
Is the tour suitable for children or service animals?
Most travelers can participate, and service animals are permitted.
What makes this experience worth the price?
The combination of authentic products, expert guidance, private setting, and the chance to learn about Emilia-Romagna’s culinary traditions offers significant value for the cost.
Embarking on this private tasting gives you more than just a sip or a bite—it’s an immersive encounter with Emilia-Romagna’s flavors and stories, perfect for those seeking a genuine, memorable culinary experience.