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Discover a 2-hour wine and food pairing tour in Rethymno, Crete, combining ancient cellars, Greek wines, local cheeses, and expert insights for an authentic taste experience.
A Tasting Tour in Rethymno: A Deep Dive into Crete’s Wine Heritage
Imagine stepping into a 600-year-old stone wine cellar, surrounded by the scent of aging wine and the quiet whisper of history. That’s exactly what this 2-hour wine tasting and food pairing experience in Rethymno offers — a chance to explore Greek wines in a setting as storied as the island itself. Whether you’re a wine connoisseur or a curious traveler, this tour promises a mix of education, authentic flavors, and atmospheric charm.
One of the most appealing aspects of this experience is the chance to taste some of the finest wines from Greek vineyards, paired thoughtfully with local cheeses and delicacies. The fact that it’s hosted in a historic cellar linked to a 15th-century Dominican Monastery makes it feel genuinely special. However, a possible consideration is the relatively short duration — just two hours — which might leave some wanting more in terms of variety or depth. Still, this tour is ideal for those who love learning about wine in an intimate, historic setting and enjoy pairing wines with local flavors.
This experience suits travelers who want more than just a tasting; it’s perfect for those interested in Greek wine culture, history, and authentic Cretan cuisine. It also works well if you’re looking for a memorable, guided tasting that’s both educational and delicious, without breaking the bank or requiring a full-day commitment.


Venture into Rethymno’s historic streets and you’ll find this 2-hour wine tasting tucked away in the Veneto Restaurant area. The experience begins at 5:30 pm, a perfect time to unwind after a day of sightseeing. The meeting point at 4, Rethymno 741 31 is conveniently accessible, with public transportation nearby, making it easy to reach.
Once you arrive, you’re greeted with the warm aroma of aging wine and a sense of history. The star of the tour is the 600-year-old stone cellar, an impressive space that emanates a tangible sense of tradition. The cellar’s walls, built from ancient stone, have witnessed centuries of winemaking, and the water well adds to the authentic atmosphere.
You’ll be guided through a curated selection of Greek wines, with detailed descriptions emphasizing their unique qualities. Our host, Rafael, and Daniel — both praised in reviews for their warmth and expertise — make the experience memorable. As one reviewer expressed, “Our hosts Rafael and Daniel were amazing and delivered an exceptional wine tasting experience.” Their attentive approach ensures you understand what makes each wine special, from the subtle notes to the distinct regional characteristics.
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The core of this experience is a selection of Greek wines, paired with a variety of local cheeses, green apples, tomato slices, and snacks like rusks and breadsticks. The smoked pork slices cooked with vinsanto wine, called Apaki, are a standout — a delicious local delicacy that pairs beautifully with the wines. These pairings not only elevate the tasting but also give you a taste of Crete’s culinary traditions.
Participants are provided with a personalized folder containing information about Greek wine history, adding an educational layer that’s especially appreciated by those wanting to deepen their understanding. The detailed presentation by the sommelier emphasizes each wine’s individual characteristics, helping even novices appreciate the nuances.

At $69.41 per person, this tour offers excellent value. You get access to a beautifully preserved historic cellar, guided insights from passionate hosts, a curated selection of wines, and generous local snacks, all within a compact two-hour window. It’s a well-balanced experience that combines education, authentic atmosphere, and delicious flavors.
Reviewers consistently praise the hosts’ hospitality and the quality of the wines, with one remarking, “The great selection of wine and food, coupled with the care taken by Rafael and Daniel, made this experience memorable.” The small group size — capped at 20 — ensures everyone gets personal attention and the chance to ask questions.


This tour is designed for those who want a relaxed yet enriching experience. It’s suitable for wine lovers, history buffs, or anyone wanting an authentic taste of Crete’s wine-making traditions. The 2-hour duration makes it easy to fit into an evening plan, and the price point is reasonable considering the quality and setting.
The tour’s maximum group size of 20 ensures a friendly, personalized atmosphere. Since service animals are allowed, it’s also accessible to travelers with service needs. As the experience can be cancelled with full refund if booked at least 24 hours in advance, it offers flexibility for last-minute plans or changes.
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This experience is ideal for those seeking an authentic, guided introduction to Greek wines in a historic setting. It’s particularly suited for travelers who value local flavors, expert insights, and a cozy atmosphere. If you’re interested in learning about Greek wine’s history while sampling delicious pairings, this is a perfect fit.
It’s also a good choice for couples, small groups, or solo travelers who enjoy intimate, educational activities. Since the tour takes place in the evening, it’s a lovely way to wind down after a day of sightseeing.

This wine tasting and food pairing experience in Rethymno offers a wholesome look into Greek wine culture, set in a remarkable historic cellar. With knowledgeable hosts, a thoughtful selection of wines, and local culinary delights, it provides genuine value for anyone eager to explore Crete’s vinicultural past and present. It’s the kind of experience that leaves you with a greater appreciation for Greek wines and a full belly of tasty snacks.
Whether you’re a seasoned wine enthusiast or a curious traveler, this tour balances education, authenticity, and atmosphere beautifully. Plus, the small-group setting ensures personal attention and the chance to ask questions, making it both fun and informative.

How long does the tour last?
The experience runs for approximately 2 hours, making it a compact but comprehensive introduction to Greek wines.
What is the starting time?
The tour begins at 5:30 pm, offering a relaxed evening activity.
Where does the tour start?
It starts at 4, Rethymno 741 31, Greece, at the Veneto Restaurant area.
Is it suitable for non-drinkers or those with dietary restrictions?
The tour focuses on wine and local food pairings, so it’s geared toward wine lovers. Specific dietary restrictions aren’t mentioned, but contact the provider if you have allergies or specific needs.
Is the experience accessible?
Yes, service animals are allowed, and it’s near public transportation, making it accessible for most travelers.
What is included in the price?
You receive guided tastings of Greek wines, paired snacks including cheeses, smoked pork slices, and fruits, and a personalized educational folder.
Can I cancel if my plans change?
Yes, full refund if canceled at least 24 hours in advance. Cancellations within 24 hours are not refunded.
Are the wines local?
Yes, the wines are from Greek vineyards, with a focus on the local tradition.
To sum it up, this wine tasting experience is a well-rounded, atmospheric way to enjoy Crete’s vinicultural heritage, paired with local flavors and guided by friendly experts. If you’re looking for a memorable, educational, and tasty evening, this tour ticks all the boxes.