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Discover an authentic Balinese cooking class with lunch, personalized recipes, and a relaxed atmosphere—perfect for food lovers wanting a true local experience.
Traveling to Bali isn’t just about beaches and temples; it’s also about diving into the local culture — and what better way than learning to cook traditional Balinese dishes? This private cooking class offered by Novis Bali Kitchen is a standout experience that promises genuine flavors, personalized attention, and a relaxed, friendly atmosphere. With a perfect five-star rating from recent travelers, it’s clear that this class hits the right notes for foodies eager to bring a taste of Bali home.
What we love about this experience is how customized it feels — you can choose from over 125 recipes, including some of Novi’s YouTube hits, and even request special dishes to suit dietary needs. The class is intimate, held at Novi’s home, and runs at a leisurely pace, providing ample time to learn, chat, and enjoy the fruits of your labor. On the flip side, booking might require a bit of planning since it’s often booked around 75 days in advance. If you’re after an authentic, hands-on culinary adventure that’s both educational and delicious, this class could be just the ticket.
Who should consider this? It’s perfect for adventurous food lovers, small groups, couples, or individuals who appreciate a tailored experience and want to learn genuine Balinese cuisine — and perhaps even take home some secret recipes.
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Your journey begins at 10:00 am at Gg. Tunjung Sari No.103, Sanur Kauh. From the moment you arrive, you’re greeted with delicious refreshments and a warm welcome. Novi, the host, introduces the menu for the day, discussing all ingredients and equipment—making sure everyone feels comfortable and excited. This initial chat sets the tone for a relaxed, enjoyable experience where learning feels natural, not rushed.
The fact that Novi specializes in authentic Balinese cuisine with over 125 recipes means you’re likely to cook dishes that genuinely represent local flavors. Reviewers mention that Novi is genuinely lovely and kind, making guests feel at home from the start. Her helpers are also noted to be friendly and organized, adding to the smooth flow of the class.
Travelers have praised the personalized nature of the class, with one reviewer noting that Novi was able to work around a shrimp allergy — highlighting her flexibility and attentiveness to individual needs. The class is designed to be relaxed yet professional, with plenty of time to sit down and enjoy what you’ve prepared.
Once the ingredients and tools are introduced, the class moves into hands-on food prep. You will follow step-by-step recipes, gaining insights into local techniques and flavors. Reviewers mention they learned new cooking techniques despite being experienced cooks, which points to Novi’s skill in imparting regional nuances.
The dishes covered can range from staple Balinese fare to more elaborate recipes, all prepared in a friendly, approachable manner. The emphasis is on learning by doing—no rushed instructions, just plenty of time to ask questions and get comfortable in the kitchen.
Although specific recipes aren’t listed, the class’s flexibility suggests you could learn a variety of Balinese specialties. Guests have raved about the delicious food and appreciated the chance to see how regional ingredients are used creatively. Since Novi’s YouTube channel features numerous recipes, you might find yourself recreating dishes like lawar, satay, or traditional rice accompaniments.
The best part? After cooking, you get to sit down and enjoy your culinary creations together. The relaxed pace means you’re encouraged to savor the food and chat about the techniques, ingredients, or life in Bali. Reviewers often highlight that they left feeling more confident about cooking Balinese at home, with a newfound appreciation for regional flavors.
The class lasts approximately 4 hours, making it a substantial yet manageable activity. It’s a private experience, so only your group participates, ensuring personalized attention and an intimate atmosphere. The class ends back at the meeting point, but arrangements can be made for a private villa or other venue if requested. The price of $94.35 per person reflects the personalized nature, fresh ingredients, and the expertise provided.
Guests consistently rate this experience 5 out of 5, praising Novi’s warm hospitality and the quality of the instruction. They particularly appreciate learning new techniques and the authenticity of the cuisine. Several mention that the class was more than just cooking — it was a cultural experience, framed in Novi’s welcoming home environment.
This private Balinese cooking class presents a wonderful opportunity to truly learn about local cuisine, guided by a warm and knowledgeable host. It’s especially suited for those who want an authentic, hands-on experience that respects regional traditions while offering personalized attention. The relaxed setting, combined with delicious food and the chance to learn new techniques, makes it a memorable highlight for any trip.
If you’re eager to go beyond just sightseeing and want to take a piece of Bali home in the form of new recipes and skills, this class delivers excellent value. It’s perfect for small groups, couples, or solo travelers looking for a meaningful cultural connection through food. Just remember to book early and communicate your needs — Novi’s classes are truly special.
Is this a group or private experience?
It’s a private class, with only your group participating, which allows for personalized attention and a relaxed atmosphere.
Can I request specific recipes?
Yes, you can discuss personal recipe requests with Novi, and she has over 125 recipes to choose from, including popular dishes from her YouTube channel.
Where does the class take place?
Classes are held at Novi’s home in Sanur, Bali. However, it can also be arranged at your private villa or preferred location if you inquire in advance.
How long does the class last?
The experience is approximately 4 hours, including preparation, cooking, and enjoying your meal together.
What should I expect in terms of food and drinks?
Guests are served freshly made refreshments on arrival and throughout the class. The focus is on tasting and sitting down to enjoy your own creations at the end.
What is the cost and is it worth it?
At $94.35 per person, the class offers significant value considering the personalized instruction, authentic recipes, and the unique experience of cooking with a local expert. Many reviews highlight it as a highlight of their trip.
This detailed review should help you decide if this Bali cooking class is the right fit for your culinary adventures. It promises an authentic, relaxed, and highly rewarding experience that brings Balinese flavors to life in a way that’s both fun and educational.