Historical Tastings at the Iconic Rockingham

This review covers the Historical Tastings at the Iconic Rockingham tour in Portsmouth, a unique experience that combines history, gastronomy, and local spirits in a setting that’s as elegant as it is fascinating. For about 90 minutes, you’ll be guided through a journey that highlights New Hampshire’s local wines and spirits, paired with gourmet appetizers, all set within the walls of a building dating back to 1785. It’s a tour that attracts foodies, wine lovers, and history buffs alike, offering a taste of Portsmouth’s rich past alongside modern culinary delights.

What makes this experience particularly appealing is the blend of expert-guided history and high-quality tastings. You’ll be guided by friendly, knowledgeable locals—including chefs, wine specialists, and historians—who make sure every detail is engaging and insightful. However, since the tour is designed for adults over 21, it naturally centers on alcoholic beverages, which may be a consideration for travelers attending with minors or those avoiding alcohol.

This tour is ideal for those seeking more than just a tasting experience; it’s perfect for groups celebrating special occasions, corporate outings, or anyone eager to learn about Portsmouth’s storied past while enjoying excellent food and drink. If you’re after an authentic, immersive experience that balances history with gastronomy, this tour deserves a spot on your Portsmouth itinerary.

Key Points

• Historic Setting: Tour takes place inside the Rockingham Hotel, a building with a history dating back to 1785.
• Gourmet Pairings: Enjoy three courses of fine dining appetizers paired with locally crafted wines and spirits.
• Expert Guides: Hosted by friendly wine, food, and history experts who share engaging anecdotes and insights.
• Unique Stories: Learn about the building’s links to jazz, ghostly inhabitants, and underground tunnels.
• Private Options: Available for groups up to 20, making it ideal for special events or corporate outings.
• Value for Money: At $80 per person, you receive a well-rounded experience combining taste, history, and culture.

An In-Depth Look at the Tour Experience

Starting Point and Accessibility

The tour begins at 401 State Street in Portsmouth, a central location that’s easy to find and close to many attractions. The use of a mobile ticket makes check-in smooth, and the small group size—capped at 20—ensures a personalized experience. Restrooms are available, and service animals are permitted, making it accessible for most travelers.

The Itinerary: What to Expect

The tour lasts around 90 minutes, which strikes a good balance between depth and pacing. It’s structured to give you three tasting courses prepared by Chef Cody Finch, known for his appearance on Food Network’s Chef Boot Camp. Each course is carefully paired with locally crafted wines and spirits, offering a taste of New Hampshire’s burgeoning beverage scene.

The event is hosted by Cassandra, Grace, and Quinn—each bringing a different angle to the narrative. Cassandra, the house historian, shares stories about the building’s origins, architectural details, and its links to jazz and Portsmouth’s cultural evolution. She also discusses the building’s ghostly legends and underground tunnels, adding a fun, slightly spooky element to the tour. Meanwhile, Paul Marino provides insight into local wine-making techniques, highlighting what makes New Hampshire’s wines unique compared to other regions.

Architectural and Historical Highlights

One of the main attractions is the well-preserved architecture of the Rockingham Hotel. You’ll get a chance to study its exterior, with detailed commentary on its design and historical significance. The interior boasts elegant old-world charm, with woodwork and decor that reflect its 18th-century origins.

The tour also explores Portsmouth’s role in international politics and culture, making it more than just a wine-tasting event. You learn about the building’s journey through centuries, its connections to jazz, and its ghostly inhabitants—adding layers of storytelling that keep the experience lively and memorable.

The Food and Drink

The three-course tasting menu is a highlight, with appetizers that are both visually appealing and delicious. Expect high-quality, fine-dining standards from Chef Cody Finch, who has a reputation for creating refined yet approachable dishes. The wine and spirit pairings are locally crafted, giving a taste of New Hampshire’s small-batch producers.

Guests consistently mention that the wines are excellent and that the appetizers are perfectly paired, making even the most casual wine drinker feel pampered. The inclusion of non-alcoholic options for those under 21 or abstaining is appreciated, though most reviews focus on the quality of the spirits and wines.

Value and Overall Impression

At $80 per person, the tour offers a well-rounded experience—combining culinary excellence, historical storytelling, and cultural insights. Many travelers find that the price reflects the quality of the food, the expertise of the hosts, and the uniqueness of the setting. The private tour option for groups of up to 20 makes it versatile for different occasions, whether a corporate event or special birthday.

Practical Tips for Your Visit

• Book in advance: The tour is popular, often booked 32 days ahead, so plan early if you want to secure a spot.
• Arrive on time: Starting promptly at 401 State Street ensures you get the full experience.
• Dress comfortably but smart: The setting is elegant, but there’s no strict dress code.
• Specify dietary restrictions: Vegetarian or gluten-free options can be accommodated if you inform the organizers when booking.
• Bring your ID: Since alcohol is served, proof of age is required.
• Consider your group size: Small groups provide a more intimate experience, especially if booking a private tour.

The Sum Up

This tasting tour at Portsmouth’s Rockingham Hotel offers a compelling mix of history, culinary finesse, and local spirits in a charming, historic setting. The expert-guided storytelling makes the experience engaging, while the carefully curated food and drink elevate the tour beyond typical tastings. It’s especially suited for couples, small groups, and anyone with an interest in Portsmouth’s past or fine foods.

If you’re a fan of excellent wines, delicious appetizers, or historic architecture, you’ll find plenty to love here. The stories about ghostly inhabitants and underground tunnels add a playful edge, making it a memorable journey through time and taste. While it’s not a large-scale event, the private options and personalized approach deliver real value for those seeking a sophisticated, immersive experience in Portsmouth.

This tour offers a genuinely enjoyable afternoon—full of flavor, fascinating tales, and a sense of connection to the city’s vibrant history. It’s an invitation to savor Portsmouth’s past while indulging in the present.

Frequently Asked Questions

Is this tour suitable for people under 21?
No, the tour serves alcohol only to travelers over 21. Minors will be offered non-alcoholic drinks, so they can still enjoy the experience, but the main focus is on adult beverages.

How long does the tour last?
The experience is approximately 1 hour and 30 minutes, giving enough time to savor each course and absorb the stories without feeling rushed.

What’s included in the price?
You receive three tasting courses of fine dining appetizers, paired with locally crafted wines and spirits, along with engaging historical narration.

Can I book a private tour?
Yes, private tours are available for up to 20 guests, making it perfect for special celebrations or corporate events.

Are dietary restrictions accommodated?
Yes, vegetarian and gluten-free options can be arranged if requested at the time of booking.

Where does the tour start and end?
It begins and ends at 401 State Street, Portsmouth, NH, making it convenient for participants to explore nearby attractions afterward.

Is transportation provided?
No, transportation is not included; attendees are responsible for getting to and from the meeting point.

What is the cancellation policy?
You can cancel up to 24 hours in advance for a full refund. Cancellations within 24 hours are non-refundable, so plan accordingly.

This tour offers a delightful way to combine history, gastronomy, and local culture, making it a must-try for visitors eager to experience Portsmouth’s past in a fun and flavorful way.