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Discover a delightful wine and chocolate bonbon tasting at Passel Estate in Margaret River, combining local wines with handcrafted chocolates in a serene setting.
Our review explores a well-loved experience in Margaret River—the Wine and Chocolate Bonbon Tasting at Passel Estate. This 45-minute session offers a sweet twist on the region’s renowned wine scene, combining expert wine tasting with exquisite, locally crafted chocolates. From the moment you step into the estate’s welcoming tasting room, you can expect a memorable sensory journey that balances indulgence with education.
What we love most about this experience is the thoughtfully curated pairing of award-winning wines with bespoke chocolates—each designed to enhance one another. Plus, the serene atmosphere of Passel Estate makes it a perfect spot to relax and savor the moment. A potential downside? Because this is a shorter session, it might not satisfy those looking for a full-day wine exploration. However, it’s an ideal pick for visitors seeking a refined, intimate tasting that’s both fun and educational.
This experience suits travelers who appreciate fine wines, artisanal chocolates, and a peaceful setting. Whether you’re a first-time visitor or a seasoned wine lover, the focus on quality, local craftsmanship, and conservation makes it a genuine highlight of Margaret River.


Walking into Passel Estate, you immediately notice the calm, inviting environment—think lush green vines, a well-maintained garden, and a tasting room that’s both modern and cozy. The experience is designed to be accessible, whether you’re new to wine or a seasoned enthusiast. At $35.86 per person, it’s competitively priced, especially considering the exclusive chocolates and the personal touch of a private group.
The core of this experience is the pairing of your favorite Passel wines with handcrafted bonbons. Each chocolate is a little work of art, a perfect companion to the wine it’s paired with. The chocolates are exclusive to Passel Estate, created specifically to complement the wines. The experience is led by knowledgeable staff who guide you through the tasting, sharing insights into the wines’ origins and the artistry behind each chocolate.
For more Margaret River culinary adventures, you might enjoy these food and drink experiences
The tasting begins with a welcoming introduction and a brief overview of the estate’s ethos—focusing on quality, sustainability, and craftsmanship. The staff, praised repeatedly for their friendliness and knowledge, help set the tone for a relaxed and engaging session.
You’ll sample a selection of award-winning wines, perhaps including reds like Cabernet Sauvignon, which multiple reviewers enjoyed. As you sip, your guide explains the nuances of each wine, offering tips to enhance your appreciation and understanding. The chocolates, presented in beautiful boxes or trays, are designed to match the wines’ flavor profiles, with each bite revealing layers of textures and tastes.
One of the most appreciated aspects, according to reviews, is the attention to detail in the chocolates’ design—each bonbon carefully crafted to enhance the wine experience. The chocolates are artisanal, handcrafted by Nadia Haskell from Harlequin Desserts, making each piece feel special.
Multiple reviewers mention the staff’s professionalism and friendliness, making the visit feel personalized and genuine. Kate, for example, was highlighted for her accommodating and lively service, which added a personal touch that many found memorable. The scenic views and peaceful environment of the estate also contribute to a sense of calm and indulgence, making it more than just a tasting—it’s a mini escape.
At $35.86, you’re paying for more than just chocolates and wine; you’re investing in a curated experience that combines local craftsmanship with a commitment to conservation—each booking supports local environmental efforts with a $5 donation. Considering the exclusivity of the chocolates and the personal attention, many would agree this experience offers good value, especially for those wanting a refined, intimate tasting rather than a large group event.
This tour is perfect for those seeking a quick but high-quality indulgence—a memorable highlight during a Margaret River visit. It’s especially suitable for couples, small groups, or solo travelers looking for a sophisticated yet relaxed activity. If you enjoy pairing wine with gourmet treats and want to learn from expert guides in a tranquil setting, this experience will hit the spot.
However, if you’re after a comprehensive wine tour covering multiple vineyards or a full-day experience, this tasting might feel a bit limited. Still, for a focused, premium tasting with a sweet twist, Passel Estate delivers.
Wine enthusiasts might appreciate these other Margaret River tasting experiences

Let’s walk through what you can expect step-by-step to help you visualize your visit.
Most travelers book about 12 days in advance, reflecting its popularity. The booking process is simple, with a mobile ticket that makes check-in straightforward. The meeting point is at 655 Ellen Brook Rd, Cowaramup, and the experience ends right back where it started—convenient and hassle-free.
Passel Estate’s location in Cowaramup offers a peaceful escape from busy tourist spots. The environment is quiet, with stunning vineyard views that set a perfect backdrop for sipping wine and nibbling chocolate. The tasting room is comfortably furnished, with enough space for small groups to sit and chat comfortably.
The 45-minute session is focused, but not rushed. You’ll sit down with your group and the host, who will guide you through the wines and chocolates. The wines are described as award-winning, and reviews mention their quality and variety—likely including reds, whites, and possibly other varieties.
The exclusive, handcrafted chocolates are the real showstopper. Created specifically for Passel Estate, they’re designed to match each wine’s flavor profile. The chocolates are encased, artisanal, and gorgeous, making each bite a luxurious experience. Multiple reviews rave about how well the chocolates complement the wines, with one guest noting, “Loved the chocolate, especially made for each wine, and the beautiful view while sipping our wine.”
While the main focus is on tasting, the staff shares insights into wine and chocolate pairing techniques, adding educational value to the experience. Travelers appreciated the knowledgeable guides, who were also friendly and approachable.
A small but meaningful part of your fee—$5—goes toward conservation efforts at Passel Estate, giving your indulgence a sense of purpose. This commitment to sustainability resonates with many visitors, who appreciate supporting local environmental initiatives.

Guests consistently praise the friendly staff, beautiful setting, and quality of the wines and chocolates. Kate called the set-up “beautiful” and the staff “accommodating,” highlighting the welcoming atmosphere. Ignatius described the experience as “fantastic scenery and a great experience overall,” emphasizing how the setting and knowledgeable staff combined to create a memorable visit.
Stacy also noted the professionalism of her host Kate, and how the experience was both “very nice” and fun. Several reviewers appreciated the opportunity to compare wines, like the 2018 and 2019 Cabernet Sauvignons, which added an educational layer to the tasting. And many left with a new appreciation for local wines and handmade chocolates, often purchasing bottles afterward.

“Beautiful selection and lovely set up. Staff member was so accommodating and friendly! Highly recommend. Bought wine after absolutely love it!”

The Wine and Chocolate Bonbon Tasting at Passel Estate offers a delightful, well-balanced experience for those wanting a bit of luxury, education, and local flavor. It’s a rare opportunity to enjoy exclusive chocolates crafted just for Passel, paired with their award-winning wines. The intimate setting, friendly staff, and focus on conservation make it more than just a tasting—it’s a small taste of Margaret River’s genuine charm.
Ideal for lovers of fine wine and artisanal foods, this experience suits travelers looking for a memorable, high-quality activity that fits comfortably into a busy itinerary. While it’s not a comprehensive tour of the region, it’s a perfect way to indulge your senses and learn more about Margaret River’s craftsmanship.
Whether celebrating a special occasion or simply wanting to treat yourself, this wine and chocolate pairing stands out as both an enriching and delicious highlight of any trip.
How long does the tasting last?
The experience lasts approximately 45 minutes, making it a perfect short activity during your day.
Is the tour suitable for all ages?
Most travelers can participate, but this is a wine and chocolate tasting primarily aimed at adults. Service animals are allowed.
How do I book this experience?
You can book online, and most people reserve about 12 days ahead. Tickets are mobile, and confirmation is received at booking.
What is the price per person?
The cost is $35.86 per person, which includes the tasting and supports conservation efforts with a $5 donation.
Are dietary restrictions considered?
Yes, you should advise staff about any food allergies when booking. The chocolates are handcrafted, so special requests may be accommodated.
Can I purchase wine or chocolates after the tasting?
Absolutely, many guests leave with bottles of wine they loved, and some may buy chocolates or other products from the estate.
Is transportation provided?
No, transportation is not included; this experience takes place at the estate in Cowaramup, which is accessible by car.
What makes this experience unique?
The combination of exclusive chocolates, award-winning wines, beautiful scenery, and a focus on conservation makes it a standout.
Can I combine this with other tours?
Yes, it pairs well with other Margaret River wine tours or scenic visits, but keep in mind this is a shorter, focused activity.
What should I wear?
Comfortable, casual attire is fine—consider the weather, as the estate is outdoors or semi-outdoor.
Enjoy your visit to Margaret River, and savor each sweet sip and bite!