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Discover Puerto Vallarta’s flavors with a 3.5-hour taco and tequila tour, blending distillery visits, tastings, and authentic local eats for $69.
Introduction
If you’re visiting Puerto Vallarta and eager to explore its culinary soul, the Taco Tour and Tequila Experience offered by Martha Tours can be a compelling choice. This 3.5-hour outing promises a taste of Mexico’s famous tequila heritage combined with the authentic flavors of local tacos. It’s a lively, well-rounded experience that appeals to those curious about Mexican traditions beyond the usual tourist spots.
Two things we really appreciate about this tour are its educational component—learning how tequila is made from the agave fields to the distillery—and the variety of taco stops, which showcase different local flavors. A potential drawback might be the group size and pace, which could feel a bit hurried if you’re a slow eater or prefer more relaxed visits.
This tour is perfect for food lovers, curious travelers who want a behind-the-scenes look at tequila production, and anyone looking for an engaging, affordable way to taste Puerto Vallarta’s culinary culture.


The tour typically begins at a well-known distillery, such as Ojo de Vidrio, Mama Lucia, Tequila Don Tadeo, or Baston del Rey. While the specific distillery may vary based on availability, each provides a window into Mexico’s tequila craftsmanship. You’ll be greeted by the aroma of agave and friendly guides eager to share their knowledge.
What makes this part stand out is the insight into the tequila production process. You’ll learn about the agave plant’s journey—from its thriving fields to the roasting of the hearts (piñas), fermentation, and aging in oak barrels. The process is fascinating, especially if you’ve ever wondered how a simple plant becomes the fiery spirit so many enjoy.
Visitors often comment that the guides are engaging and knowledgeable. One reviewer mentioned, “We loved the way they explained every step of tequila making,” which makes this experience more than just a tasting—it’s an education.
Of course, tasting is a major part. You’ll sample a selection of tequilas, each showcasing different styles and craftsmanship, adding layers to your understanding of what makes tequila special.
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Wandering through the agave fields is a highlight for many. The sight of endless blue or silver agave plants stretching as far as the eye can see is both beautiful and humbling. It’s a reminder of the agricultural roots behind the spirit. The guides often point out how the quality of the plant influences the flavor of the final product, giving you a deeper appreciation when you sip the tequila later.
Inside the distillery, you get a close-up look at the distillation process. Seeing the roasting of the piñas, the fermentation tanks, and the oak barrels where tequila matures makes the spirit’s journey come alive. It’s a behind-the-scenes look that adds value for those interested in Mexico’s craftsmanship and tradition.
Some reviewers mention that this aspect of the tour is “both informative and surprisingly fun,” especially when tasting the different tequilas that are in various stages of production. The authentic setting and knowledgeable guides make this a memorable part of the experience.

Tasting is a central feature here. You’ll sample multiple tequilas, learning to distinguish their subtle differences. Guides often explain the nuances between blanco, reposado, and añejo styles, helping you recognize the complexity behind each sip.
One participant noted, “I never realized how much craftsmanship goes into each bottle,” highlighting how the tour offers a new perspective on what might seem like a simple spirit. For enthusiasts, this part is educational and fun, especially when paired with the stories about the local traditions and climate that influence tequila’s flavor.

After the spirits, it’s time to satisfy your hunger with the taco tour. Visiting five different restaurants, your guides introduce you to authentic Puerto Vallarta tacos—a delightful mix of street food and hidden culinary gems.
Each stop offers a different style or flavor, giving you a well-rounded taste of the city’s culinary diversity. From street vendors to cozy local joints, these tacos are the real deal—fresh, flavorful, and crafted with local ingredients. Travelers have described the stops as “each one offering a unique flavor,” and the experience as “a real taste of Puerto Vallarta’s local food scene.”
The variety of tacos is a highlight, with some stops featuring traditional fillings, others offering regional specialties, all served with typical Mexican salsas and fresh toppings. This part of the tour transforms eating into a cultural adventure, revealing the city’s culinary roots.
More Great Tours NearbyThe tour guides are fluent in English and Spanish, making the experience accessible and educational for travelers from all backgrounds. The group size is moderate, ensuring you get personalized attention without feeling rushed.
The timing in the evening allows you to relax after a day of sightseeing, fitting nicely into most Puerto Vallarta itineraries. And with the option to reserve now and pay later, you can plan without stress, knowing you can cancel with 24 hours’ notice for a full refund.
Given the price of $69, this tour is a good value. It combines educational insights, tastings, and street food, which many find to be a genuine taste of Mexico’s culinary and tequila-making traditions.
This experience is ideal for foodies, curious travelers, and those wanting an authentic taste of Mexican culture. It offers more than just tasting; you get to see how tequila is made and sample some of Puerto Vallarta’s best street tacos. It’s especially suited for those who enjoy guided tours that blend education with hands-on experiences.
If you’re short on time but want a meaningful culinary experience, this tour packs in a lot for its price. It’s perfect for travelers who appreciate local traditions and want to learn the stories behind their favorite spirits and foods.
However, if you’re seeking a very leisurely, unhurried day or dislike group tours, you might find the pace a little brisk. But for most, it’s a lively, fun, and educational taste of Puerto Vallarta’s flavors.
What is included in the tour?
The tour includes a visit to a historic tequila distillery, tequila tastings, and a taco tour at five different local restaurants guided by expert guides.
How long does the tour last?
It lasts approximately 3.5 hours and usually takes place in the evening, making it easy to fit into most travel plans.
Is the tour suitable for non-Spanish speakers?
Yes, the tour is led by guides fluent in both English and Spanish, ensuring clear explanations for all participants.
Can I cancel the tour?
Yes, you can cancel up to 24 hours in advance for a full refund, offering flexibility if your plans change.
What is the cost of the tour?
The price is $69 per person, offering a good value considering the combination of distillery visits, tastings, and food.
Is the group size large?
While the exact group size isn’t specified, the tour is designed to be manageable and engaging, with enough guides to ensure personalized attention.
What should I wear or bring?
Comfortable shoes are recommended for walking through the distillery and streets. Bring cash or cards for additional purchases or tips, though the tour price covers most experiences.
Who is this tour best suited for?
It’s perfect for food lovers, tequila enthusiasts, and anyone wanting an authentic, fun introduction to Puerto Vallarta’s local flavors and traditions.
To sum it up, this Taco Tour and Tequila Experience offers a well-balanced, engaging look into Mexico’s culinary heartbeat. With its combination of educational distillery visits and street-level taco tastings, it appeals to curious travelers eager to taste and learn without breaking the bank. Whether you’re a first-timer or a seasoned Mexico visitor, this tour provides a tasty, authentic slice of Puerto Vallarta’s vibrant culture—delivered with friendly guides, good value, and enough flavor to satisfy all your senses.
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